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Apr 27, 2024
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AGH 221 - Principles of Horticulture
Last Date of Approval: Fall 2020
3 Credits
Total Lecture Hours: 45
Course Description:
The student will learn the applications of scientific principles to commercial horticultural practices, and how those practices can be improved. Topics covered include plant classification and structure, photosynthesis, soil management, plant growth substances, and plant pests.
Prerequisites/Corequisites: None
Mode(s) of Instruction: traditional/face-to-face
Credit for Prior Learning: There are no Credit for Prior Learning opportunities for this course.
Course Fees: None
Common Course Assessment(s): None
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