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May 06, 2024
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HCM 511 - Food Technology Internship
3 Credits
Course Description:
This course provides an opportunity to gain practical experience through on-site training at Willow Ridge Golf Course or an instructor approved off-site location. The student will work in all areas of the restaurant facility including front and back of house. A letter grade of C or higher must be earned in this course to satisfy the program graduation requirements.
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